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Gujarat. Though it is considered a Punjabi festival, Lohri celebrated widely in the states of Himachal Pradesh and Haryana too. It is said that from this day, which signals a change of season, the migratory birds start returning to the hills. While each state has unique traditions during Makar Sankranti, the spirit with which the festival is celebrated is the same – integration, thoughtfulness and joyousness. What makes the festival stand apart from the other Indian Hindu Festivals is the fact that the date of Makar Sankranti is fixed. Makara Sankranti is celebrated in Kerala at Sabarimala where the Makara Jyothi is visible followed by the Makaravilakku celebrations. Kannadigas also wish their near and dear ones the same way their Marathi neighbors do: ‘Ellu Bella tindhu olle mathadu’. The Goddess Lakshmi is usually worshipped on the day of Sankranti. Newly-weds are invited by the girl’s parents on the first Sankranti after marriage for a feast called Sankrant Bhoj. Bathing in a river in the early hours on Maghi is important. Raj Anadkat aka TMKOC’s Tapu Gets Trolled For Commenting on Munmun Dutta's Pics, Virat Kohli Breaks Sachin Tendulkar's Record, Becomes Fastest to 22000 International Runs, ISL 2020-21: FC Goa and NorthEast United FC Coaches Involved in Ugly Confrontation at Touchline. In Odisha people prepare makara chaula or uncooked newly harvested rice, banana, coconut, jaggery, sesame, rasagola, Khai/Liaa and chhena puddings for naivedya to gods and goddesses. These pots have black beaded threads tied around them. The movement of the sun into ‘Makara Raashi’ or the ‘zodiac of Capricorn’ is called Makar Sankranti. Makar sankranti is one of the biggest festival celebrated in Maharashtra. They then sit down and eat the sumptuous food that is specially prepared for the occasion. Punjab. Cows are decorated for the occasion and taken on a procession. Makar Sankranti is a harvest festival that is celebrated every year on 14 th January, in the month of Magha, as per the Hindu calendar. In Andhra Pradesh Makar Sankranti is known as Pedda Pandaga (Bhogi Panduga in Telugu language) which is the most admired festivals of this state. Hence it is a seasonal festival Lohri is celebrated on the last night of Paush month and till the morning of Makar Sankranti. The food that is consumed consists primarily of sweet potatoes and yams. There is also a tradition of some households giving away red berries "Yalchi Kai" with the above. In Punjab, Makar Sankranti is celebrated as Maghi. Undhiyu (spicy, baked mix of winter vegetables) and chikkis (made from til (sesame seeds), peanuts and jaggery) are the special festival recipes savoured on this day. They have to increase the number of bananas they give away each year in multiples of five. The first Sankranti experienced by a married woman is of significance as she is invited by her parents and brothers to their houses with her husband for a big feast. The feeling that ‘I am nothing’ dissolves the ego & brings humility. People invite friends and relatives (specially their sisters and daughters) to their home for special festival meals (called as "Sankrant Bhoj"). Equally fascinating is the mind and body. So stay small and sweet and you will truly become big. Explanation: In Gujarat, Makar Sankranti is celebrated as Uttarayan which is a major festival and lasts for two days. It is a wonderful occasion to meet family and friends. At night a special khichdi is made and served with its four traditional companions, "char yaar" (four friends) — chokha (roasted vegetable), papad, ghee and achaar. Elaborate rangoli or muggu or decorative designs are drawn in front of houses with chalk or flour. Makar Sankranti marks the harvest season for Maharashtra, which is why it is celebrated throughout the state with great passion. Millions of people take a dip in places like Ganga Sagar (the point where the river Ganges meets the Bay of Bengal). During Magh Bihu people of Assam make cakes of rice with various names such as Shunga Pitha, Til Pitha etc. pudding) are some of the delicious snacks made on this day. January 14th 2021. December and January are the coldest months of the year in the Punjab. - Gurudev Sri Sri Ravi Shankar, Sesame seed is black on the outside, and white on the inside. On this day, people celebrate by lighting a bonfire in the evening. According to Hindu religious texts, on the day of Uttarayani the sun enters the zodiac sign of Makara (Capricon), i.e., from this day onwards the sun becomes 'Uttarayan' or it starts moving to the north. There is a compulsion to bathe in the morning while fasting; first they bathe then they eat sweets such as til ladoo and gud laddo (known as tillava in Bhojpuri). The festival is known as Kicheri in Uttar Pradesh and involves ritual bathing. A destination famous for its culture and folk dance- Odisha is also home to various kinds of festivals but one of the major festival is Makar Sankranti. The string often contains abrasives to cut down other people's kites. This festival ends on Ratha Saptami – the day the temple deity is taken around the village in a rath (chariot). Food items: Til laddoos (sesame seed balls), moongphali (peanuts), gajak (sesame seed, peanuts and jaggery sweet), dal pakodi (fried moong dal snack) and gajar ka halwa (carrot. Makar Sankranti 2020: Places To Visit In Gujarat For Instagram Worthy Pictures Makar Sankranti 2020: Sankranti is the harvest festival celebrated mainly in Gujarat. In Maharashtra on Makara Sankranti (मकर संक्रान्ति) day people exchange multicoloured halwa (sugar granules coated in sugar syrup) and til-gul laadoo (sweetmeats made from sesame seeds and jaggery). Importance. As in other parts of country, people take baths in rivers and ponds and feast upon seasonal delicacies as a celebration of good harvest. The festival holds traditional cultural significance for the people of the state. The festival is celebrated for four days. More Customs. States like Uttarakhand have Uttarayani fairs, where they showcase their cultural songs, dances and games, and in Madhya Pradesh, people dip in holy waters in Ujjain on this day. Many individuals at the start of the day perform a ritual bath while fasting. In Gujarat, from December through to Makara Sankranti, people start enjoying Uttarayan. It is also traditional to consume khichdi and jaggery. Many people take a dip in places like Ganga Sagar Prayag and pray to the Sun God (Surya). Makar Sankranti is celebrated in Rajasthan with a lot of fervor and excitement. Women in some communities gift household articles such as food or make-up to other married women. to Brahmins or the needy ones. Food items: Various savouries such as poornalu (sweet made of rice flour covering stuffed, with dal and jaggery paste), chakkara pongal (sweet pongal), rice kheer (pudding) and. A major mela is held at Sri Muktsar Sahib on Maghi which commemorates a historical event in Sikh history. Makar Sankranti is celebrated over four days in Andhra Pradesh and Telangana. The festival is one of the most important. The women celebrate 'haldi-kumkum'. Churma of ghee, halwa and kheer are cooked specially on this day. This popular festival continues for four days. The tiny sesame seeds remind us of our insignificance in this vast creation. The event takes place each year on the day that the sun enters the zodiac sign of Capricorn or Makar. Over two million people gather at their respective sacred places for this holy bathing such as Allahabad and Varanasi in Uttar Pradesh and Haridwar in Uttarakhand. Women used to give a gift to their in-laws, and this rituals called "Manana". The festive meal is traditionally made by women in groups. It is distinctly associated with the worship of Lord Shiva. Makar Sankranti is celebrated in Karnataka with great joy and enthusiasm. It also means the journey of the northern sun, known as Uttarayan. Message on the outside, and move on, dry khichadi,.! The village in a year when the Sun moves into Makara i.e to state here are two the! Drive away all sins will truly become big clean their houses, wear new,... It means, ‘ eat the Ellu ( sesame seeds with jaggery around.. ‘ Accept this til-gul ( sweet daytime people visit their neighbours and together enjoy with! With various names such as Shunga Pitha, Til Pitha etc drive away all sins the Indian... 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